The special ingredient for your holiday

Tasty traditional Trentino recipes, delights of Mediterranean cuisine and great classics: the gastronomic variety of the Hotel Pezzotti in Pellizzano is able to fulfill the wishes of every guest.


The original and tasty creations of the house Chef Andrea will whet your palate.The proposals of the Hotel Pezzotti range from typical Trentino dishes to the much-loved Mediterranean cuisine, traditions that blend perfectly in the gourmet menus offered daily. The common thread remains the quality of the ingredients used and the preference for local and zero km products. Ample space is given to the gastronomic excellences of the Valle di Sole and Trentino such as casolet cheese and carne salada.

For our guests … the day starts in a great way

The day at the Hotel Pezzotti in Val di Sole begins with a rich and varied breakfast where tasty croissants, cakes, pies and delicious homemade desserts triumph.
Breakfast is served in our bright dining room from 8.00 to 9.30.

Dinner is served from 7.30 pm to 8.30 pm with an evening appetizer and a menu with a choice of first and second courses and delicious desserts.

Enjoy your meal!